<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-4360548935564216200</id><updated>2011-04-21T12:03:13.569-07:00</updated><category term='Tamanhos e Preços'/><category term='Tortas com Pão de Ló'/><category term='Tortas Mousse e Pavês'/><title type='text'>Doce Benção</title><subtitle type='html'>(51)3026-2175  -----  (51)9675-5733</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://docebencao.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://docebencao.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Margareth</name><uri>http://www.blogger.com/profile/13968100275909822367</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>4</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4360548935564216200.post-1398759095262216297</id><published>2006-11-30T05:27:00.000-08:00</published><updated>2007-07-24T14:47:56.218-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tamanhos e Preços'/><title type='text'>Tamanhos e Preços</title><content type='html'>Tortas:&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Pequenas - 15 fatias -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$ 30,00&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Médias - 20 fatias -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$ 45,00&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Grandes - 35 a 40 fatias -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$ 55,00&lt;br /&gt;&lt;span style="color: rgb(255, 153, 0);"&gt;Grandes Retangulares -&lt;/span&gt; R$ 65,00&lt;br /&gt;&lt;/strong&gt;&lt;br /&gt;Bolinhos de Natal:&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Redondo Pequeno -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$2,50&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Redondo Médio -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$ 6,00&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color: rgb(255, 102, 0);"&gt;Retangular -&lt;/span&gt;&lt;/strong&gt; &lt;strong&gt;R$ 6,00&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;/strong&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;strong&gt;Faça o seu pedido pelos telefones: &lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;strong&gt;(51) 9675-5733 ou (51) 3026-2175&lt;/strong&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4360548935564216200-1398759095262216297?l=docebencao.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://docebencao.blogspot.com/feeds/1398759095262216297/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=4360548935564216200&amp;postID=1398759095262216297' title='4 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/1398759095262216297'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/1398759095262216297'/><link rel='alternate' type='text/html' href='http://docebencao.blogspot.com/2006/11/tamanhos-e-preos.html' title='Tamanhos e Preços'/><author><name>Margareth</name><uri>http://www.blogger.com/profile/13968100275909822367</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4360548935564216200.post-640684529796771437</id><published>2006-11-30T04:31:00.000-08:00</published><updated>2006-11-30T04:48:11.299-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tortas com Pão de Ló'/><title type='text'>Tortas com Pão de Ló</title><content type='html'>&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Brigadeiro&lt;/strong&gt;&lt;/span&gt; - brigadeiro e branquinho, coberta com granulado&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;Vó Nilza&lt;/span&gt;&lt;/strong&gt; - creme de leite condensado e doce de ovos, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Doce Benção&lt;/strong&gt;&lt;/span&gt; - leite condensado, morango e nozes&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Olga&lt;/strong&gt;&lt;/span&gt; - recheio e cobertura de doce de ovos com passas e ameixa&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Capuccino &lt;/strong&gt;&lt;/span&gt;- mousse de café, disco de castanhas, crocante de nozes, doce de ovos, creme de chocolate ou ameixa, coberta com merengue de café&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Suíça&lt;/strong&gt;&lt;/span&gt; - creme amanteigado, ganache, disco de merengue, chantilly, coberta com chantilly e calda de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Preferida&lt;/strong&gt;&lt;/span&gt; - recheada e coberta com creme amanteigado de chocolate , morango e ganache de chocolate meio amargo&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Mineira&lt;/strong&gt;&lt;/span&gt; - creme de leite condensado, abacaxi ou pêssego picado, crocante de nozes, chantilly, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Branquinha&lt;/strong&gt;&lt;/span&gt; - recheada e coberta com creme de chocolate branco e raspas de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Mesclada&lt;/strong&gt;&lt;/span&gt; - creme de chocolate, suspiro picado, chantilly com chocolate picado e crocante de nozes, coberta com merengue e chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;MaraRosa&lt;/strong&gt;&lt;/span&gt; - doce de leite com abacaxi picado, ganache de limão, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Susi &lt;/strong&gt;&lt;/span&gt;- disco de merengue, papo de anjo, doce de ovos, chantilly, pudim de laranja, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Chajá&lt;/strong&gt;&lt;/span&gt; - chantilly, pêssego  e disco de merengue, coberta com chantilly e merenguinhos picados&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Maria Luiza&lt;/strong&gt;&lt;/span&gt; - leite condensado com ameixa, chantilly, crocante de castanhas, papo de anjo, mousse de chocolate branco, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Marta Rocha&lt;/strong&gt;&lt;/span&gt; - chantilly, crocante, pêssego, disco de merengue, coberta com merengue e crocante&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Amor aos Pedaços&lt;/strong&gt;&lt;/span&gt; - baba de moça, chantilly, suspiro quebrado, abacaxi, coberta com chantilly&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Papo de Anjo&lt;/strong&gt;&lt;/span&gt; - doce de ovos, disco de merengue, creme de ameixa, disco de papo de anjo, coberta com merengue&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;Delícia de Maçã e Côco&lt;/span&gt;&lt;/strong&gt; - Disco de côco, creme de baunilha de damasco, chantilly, coberta com fatias de maçã verde e vermelha e côco ralado&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Bombom&lt;/strong&gt;&lt;/span&gt; - Pão de ló chocolate, creme de leite condensado e bombom picado, coberta com merengue e chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Delícia&lt;/strong&gt;&lt;/span&gt; - creme amanteigado de chocolate, doce de ovos, brigadeiro, chantilly,calda de chocolate)&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Zulu &lt;/strong&gt;&lt;/span&gt;- creme de chocolate, mousse de chocolate, chantilly com doce de leite e nozes,coberta com chantilly&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4360548935564216200-640684529796771437?l=docebencao.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://docebencao.blogspot.com/feeds/640684529796771437/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=4360548935564216200&amp;postID=640684529796771437' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/640684529796771437'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/640684529796771437'/><link rel='alternate' type='text/html' href='http://docebencao.blogspot.com/2006/11/tortas-com-po-de-l.html' title='Tortas com Pão de Ló'/><author><name>Margareth</name><uri>http://www.blogger.com/profile/13968100275909822367</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4360548935564216200.post-3708799805515119323</id><published>2006-11-30T04:30:00.000-08:00</published><updated>2006-11-30T05:25:09.043-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tortas Mousse e Pavês'/><title type='text'>Tortas Mousse e Pavês</title><content type='html'>&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Macrom&lt;/strong&gt;&lt;/span&gt; - disco de côco queimado, doce de ovos e ameixa&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Mousse de Maracujá&lt;/strong&gt;&lt;/span&gt; - mousse de maracujá, bolacha de chocolate, chantilly e calda de maracujá&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Dominó&lt;/strong&gt;&lt;/span&gt; - mousse de chocolate branco e preto, creme de leite condensado e raspas de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Gelada de Ricota e Framboesa&lt;/strong&gt;&lt;/span&gt; - massa de biscoito, creme de ricota, coberta com doce de framboesa&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Banho de Lua&lt;/strong&gt;&lt;/span&gt; - massa de biscoito, creme mousse de morango, calda de morango e riscos de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Gelada de Amendoim&lt;/strong&gt;&lt;/span&gt; - bolacha Maria, creme de manteiga com amendoim, doce de leite e chantilly&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Suprema de Chocolate&lt;/strong&gt;&lt;/span&gt; - massa de biscoito de chocolate, doce de ovos, mousse de brigadeiro e raspas de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Cheesecake &lt;/strong&gt;&lt;/span&gt;- nos sabores de Amora, de Goiaba ou de Doce de Leite&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Lemon Pie&lt;/strong&gt; &lt;/span&gt;- a tradicional torta de limão&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Príncipe de Gales&lt;/strong&gt;&lt;/span&gt; - camada de nozes, doce de ovos, mousse de chocolate, coberta com chantilly e nozes&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Chocolate Damasco e Nozes&lt;/strong&gt;&lt;/span&gt; - pão de ló de nozes, creme de manteiga, ganache de chocolate, creme de damascos, coberta com calda de chocolate&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Pavê de Doce de Leite&lt;/strong&gt;&lt;/span&gt; - bolacha Maria, creme de manteiga e doce de leite&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Pavê de Abacaxi&lt;/strong&gt;&lt;/span&gt; - bolacha Maria, leite condensado cozido, creme de abacaxi e creme de manteiga&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Rei Rainha&lt;/strong&gt;&lt;/span&gt; - disco de nozes, doce de ovos, creme de ameixa, coberta com merengue e fios de ovos&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;color:#cc0000;"&gt;&lt;strong&gt;Galak&lt;/strong&gt;&lt;/span&gt; - massa de biscoito, creme gelado de chocolate branco, raspas de chocolate&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4360548935564216200-3708799805515119323?l=docebencao.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://docebencao.blogspot.com/feeds/3708799805515119323/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=4360548935564216200&amp;postID=3708799805515119323' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/3708799805515119323'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/3708799805515119323'/><link rel='alternate' type='text/html' href='http://docebencao.blogspot.com/2006/11/tortas-mousse-e-pavs.html' title='Tortas Mousse e Pavês'/><author><name>Margareth</name><uri>http://www.blogger.com/profile/13968100275909822367</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4360548935564216200.post-8375706784462690828</id><published>2006-10-29T14:49:00.000-08:00</published><updated>2007-07-24T15:01:35.994-07:00</updated><title type='text'>Tortas Salgadas</title><content type='html'>&lt;p style="font-weight: bold; color: rgb(204, 0, 0);" class="MsoNormal"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-size: 11pt;"&gt;Quiche de Frango&lt;br /&gt;&lt;br /&gt;Quiche de Cebola&lt;br /&gt;&lt;br /&gt;Quiche de Espinafre&lt;br /&gt;&lt;br /&gt;Quiche de 4 Queijos&lt;br /&gt;&lt;br /&gt;Quiche de Brócolis&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;    &lt;p style="font-weight: bold; color: rgb(204, 0, 0);" class="MsoNormal"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-size: 11pt;"&gt;Quiche de Tomate Cereja, Ricota e Manjericão&lt;/span&gt;&lt;u1:p&gt;&lt;/u1:p&gt;&lt;/span&gt; &lt;/p&gt;    &lt;p style="font-weight: bold; color: rgb(204, 0, 0);" class="MsoNormal"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-size: 11pt;"&gt;Empadão de Presunto Queijo e Requeijão&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;    &lt;p style="font-weight: bold; color: rgb(204, 0, 0);" class="MsoNormal"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-size: 11pt;"&gt;Empadão de Frango com Catupiry&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;    &lt;p class="MsoNormal"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-size: 11pt; font-weight: bold; color: rgb(204, 0, 0);"&gt;Empadão de Frango, Mussarela e Cebola na Manteiga&lt;/span&gt;&lt;/span&gt;&lt;o:p&gt;&lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style=""&gt;&lt;span style="font-weight: bold; color: rgb(204, 0, 0);font-size:11;" &gt;&lt;/span&gt;&lt;o:p&gt;&lt;/o:p&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4360548935564216200-8375706784462690828?l=docebencao.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://docebencao.blogspot.com/feeds/8375706784462690828/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=4360548935564216200&amp;postID=8375706784462690828' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/8375706784462690828'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4360548935564216200/posts/default/8375706784462690828'/><link rel='alternate' type='text/html' href='http://docebencao.blogspot.com/2006/10/tortas-salgadas.html' title='Tortas Salgadas'/><author><name>Margareth</name><uri>http://www.blogger.com/profile/13968100275909822367</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>
